Article by Gil "hannaone"
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Savory, Sweet, and a Little Spicy

In our restaurants, Bibimbap and Dolsot Bibimbap havel aways been extremely popular dishes. The flavors of the assorted vegetables, meat, and egg are wonderful and are enhanced by the bibimbap sauce.

Chojang (Bibimbap Sauce)

Cho-Gochujang, also known as Chojang, is a blend of spicy and sweet flavors that adds depth to any dish. This versatile sauce is commonly used in bibimbap - the iconic mixed rice bowl packed with an array of colorful veggies and protein.

What sets Cho-Gochujang apart is its balance of heat from the gochujang (Korean red chili paste) and sweetness from ingredients like honey. 

Whether drizzled on top of bibimbap, paired with grilled meats, or used as a dipping sauce for vegetables, Cho-Gochujang adds to the experience. It's easy to see why this condiment has become a must-have for anyone looking to add some Korean flair to their meals.

Ingredients:

3/4 cup gochujang
1 tablespoon toasted or roasted sesame oil
3 tablespoons honey
1/4 cup water
2 tablespoons garlic vinegar*
3 cloves garlic fine minced
1 tablespoon Maesil Extract (Korean plum)

*Garlic Vinegar
Garlic infused vinegar is available at many mainstream markets, or you can make your own.

Directions:

Smash the 3 garlic cloves, then mince (chop) to a fine mince.
Combine all ingredients in a bowl and mix them well, then let stand for at least 1 hour before serving.

Chojang may be kept refrigerated fo up to 2 weeks.

Uses:

Cho-Gochujang is a versatile sauce that can elevate the flavor of various dishes.

Besides being the perfect condiment for Bibimbap, it can also be used for:

dipping sauce for vegetables
marinade for grilled meats
spread on sandwiches or burgers
stir-fry sauce for vegetables or protein
topping for pizza or flatbread
dressing for salads or coleslaw

It can also be thinned out with a little water or vinegar to use as a dipping sauce for dumplings, spring rolls, or fried foods.

Overall, this savory and spicy sauce is a must-have in any kitchen and can be used in countless ways to enhance the taste of your dishes.

Get creative in the kitchen and experiment with different ways to incorporate this delicious Cho-Gochujang sauce into your meals. Enjoy the bold flavors and spicy kick that this Korean condiment brings to your table!