In Korean, rice is 밥 (pronounced as “bap”). Whenever you see 밥 on a menu, expect a bed of rice somewhere on the plate.
Rice is a must for most Korean meals, but it doesn't have to be plain white rice.
Here are a few recipes to add to your table.
On this website you can find;
Bibimbap - Mixed up rice
Fried Rice
Image by hannaone: Bibimbap
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